Name: Restaurant Ryuzu
Address: 4-2-35 Urban Style Roppongi B1F, Roppongi, Minato 106-0032 Tokyo Prefecture, Tokyo
Telephone: +81-50-58686657
Price range: 243
Rating: 4.5

Roppongi, a French restaurant, has won two Michelin stars for eight consecutive years. Lunch starts at 5,800 (the same dinner costs 9,000 and lacks an appetizer), and reservations can be made a week in advance. Putting these sentences together, rounded up to "a great deal". In fact, you get what you pay for. I don't know if a dinner of 20,000 can taste the taste of money. 5,800 is not up to the expectations of Michelin two stars. The course content can be roughly summarized as follows: 1. The soup looks good. It doesn't have much of a shady taste. You can buy some white asparagus at home and try to restore it to 50%. 50% is one star. 2. The charred and bitter fish. It washed away the sweetness left in the mouth by the previous soup. It's a bit difficult to cut and hard to maintain the demeanor. I have a prejudice against it. 3. The easy-to-understand foie gras will melt in your mouth. The portion is large and there is no appetizer to go with it. It's like sitting down in a sushi restaurant and ordering three large toro first. I'm full by now. 4. The protagonist's fish dish. I don't understand why the broad beans don't go well with the taste? 5. The protagonist's meat dish. This one is really good. Unfortunately, I was already full after eating this. 6. Desserts. Except for sorbet and black tea, which relieved some bloating, the rest were too sweet and too strong. It reminded me of Aux merveilleux de Fred in Kagurazaka, and my teeth ached. I gave up in the end.

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